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Lunch MenuVia Sforza's dining-room lunch menu. *These items may be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please tell your server about any food allergies before ordering. 18% gratuity is added to parties of 6 or more.


Appetizers


Gamberi with Escarole and Beans*

Sautéed escarole & beans topped with grilled shrimp

$20.95


Antipasto Freddo*

Sharp provolone, dried Italian sausage, mushrooms, olives, artichokes & prosciutto di Parma

$16.95


Cozze in Brodo*

Fresh mussels sautéed with wine, garlic & parsley

$15.95


Calamari fra Diavolo*

Fried calamari tossed with romaine and cherry peppers in Caesar dressing

$16.95


Mozzarella di Bufala & Burrata

Imported Italian fresh mozzarella & burrata cheese served with tomatoes & roasted peppers

$16.95


Carciofi Romana

Baked artichokes topped with parmesan in a white wine and touch of tomato sauce

$13.95


Calamari Fritti*

Fried squid

$16.95


Beets al Forno

Brick oven baked beets topped with walnuts and gorgonzola in a balsamic reduction

$13.95


Clams Casino*

Via Sforza's baked clams casino with pancetta

$16.95




Soups


Minestrone

Mixed vegetables

$10


Pasta & Fagioli

Pasta & beans

$10




Salads

Add grilled chicken $4 · Add shrimp $7



Insalata di Mario

Mixed greens with pears, grapes & walnuts topped with blue cheese in a balsamic dressing

$14


Mista with Shaved Cheese

Mixed greens topped with shaved parmesan cheese

$12


Principe

Endive, arugula and radicchio

$14


Avocado Salad

Romaine, diced tomatoes, shredded carrots, red onions, sliced radish, dried cranberries, avocado, cucumbers & pecans in a light balsamic dressing

$15


Insalata di Gorgonzola

Mixed greens topped with Gorgonzola cheese

$14


Paradiso

Mixed greens topped with goat cheese, raisins, apples & walnuts in raspberry vinaigrette

$15


Tuscan

Kale, apples, roasted chickpeas, carrots, almonds & honey dijon mustard dressing

$15


Insalata di Grace

Kale with roasted beets, dried cranberries, creamy goat cheese, crunchy walnuts & balsamic vinaigrette

$15




Pasta

Gluten-free pasta +$3 · Split +$2 · Half orders –$4



Tagliolini Carbonara*

Fresh spaghetti with thinly sliced pancetta, onions and organic egg

$21.95


Orecchiette Murgiana*

Orecchiette with Italian sausage, arugula and shiitake mushrooms, in garlic & oil sauce

$23.95


Eggplant Rollatini

Spinach & ricotta cheese wrapped in eggplant, baked in tomato sauce and topped with melted mozzarella

$21.95


Cavatelli Nonna

Homemade cavatelli pasta with arugula, fresh tomatoes & onions, in a light tomato sauce with garlic, topped with shaved ricotta salata cheese

$22.95


Cannelloni

Manicotti filled with spinach & ricotta cheese (no half orders please)

$21.95


Gnocchi Albano*

Potato gnocchi with a light tomato meat sauce, topped with fresh Italian mozzarella

$22.95


Ravioli Vodka*

Choice of meat or cheese ravioli

$22.95


Risotto Adriatico*

Italian rice with mixed seafood in saffron cream sauce

$29.95


Spaghetti Putanesca

Fresh spaghetti with onions, capers and olives in tomato sauce

$21.95


Pappardelle Colombo*

Fresh wide pasta with julienne of grilled chicken, pesto, sun-dried tomatoes and a touch of cream

$22.95


Pappardelle il Forno*

Fresh wide pasta with porcini mushrooms, sausage and peas, touch of cream & tomato sauce

$25.95


Capellini alle Vongole*

Thin spaghetti with fresh clams (choice of red or white sauce)

$28.95


Capellini Primavera

Thin pasta in fresh garlic & mixed vegetables

$21.95




Entrées

Served with vegetables & roasted potatoes or a side of penne in tomato sauce. Entrée sides not substitutable.



Pollo Anna*

Breaded chicken breast topped with eggplant and melted mozzarella in a tomato sauce

$25.95


Pollo Rigoletto*

Diced chicken breast and Italian sausage sautéed with wine, rosemary, olives, capers and pignoli nuts

$26.95


Salmon Campagnola*

Salmon over sautéed spinach & cannellini beans with sautéed mushrooms

$27.95


Classico*

Baked eggplant parmigiano with sliced sausage in tomato sauce, topped with melted mozzarella

$24.95


Pollo Scarpariello*

Diced chicken breast sautéed with cherry peppers in spicy balsamic sauce

$25.95


Baked Shrimp Scampi*

Brick oven baked in a white wine lemon sauce topped with marinated bread crumbs & a touch of tomato sauce

$31.95


Scalloppina Frascati*

Veal topped with prosciutto, sage, parmesan cheese and Frascati wine sauce

$31.95


Scalloppina Parmigiana*

Breaded veal scaloppini topped with melted mozzarella in tomato sauce

$27.95


Scalloppina Giuseppe*

Veal scaloppini with marsala wine, wild mushrooms and a touch of tomato sauce

$31.95


Pollo Capricciosa*

Breaded chicken breast topped with marinated tomatoes, arugula and fresh mozzarella

$25.95




Paninis & Grilled Pizza Wraps

Served with potato chips



Sailor Wrap*

Shrimp & bacon with avocado, lettuce & tomato in a light tartar sauce on a grilled pizza wrap

$19.95


Salmon Wrap*

Fresh salmon, endive, romaine, lemon vinaigrette and spicy mayo on a grilled pizza wrap

$18.50


Chicken Caesar Wrap*

Crispy chicken, shaved parmesan, romaine and Caesar dressing on a grilled pizza wrap

$16.50


Parma*

Prosciutto di Parma, mozzarella, arugula & balsamic glaze on ciabatta bread

$17.95


Salutare

Goat cheese, melted mozzarella, roasted vegetables & basil aioli on ciabatta bread

$16.50


Pugliese*

Mortadella, burrata, crushed pistachios & olive tapenade on ciabatta bread

$17.95


Blackened Chicken*

Blackened chicken, cheddar, tomato, arugula & spicy aioli on ciabatta bread

$16.95


Open-Face Salmon Burger*

Grilled salmon patty with avocado and marinated beets on a brioche bun

$21.95


Sausage & Peppers Burger*

Italian sausage patty with peppers, onions and provolone on a brioche bun

$16.95




10" Brick Oven Pizza

Gluten-free crust available +$4



Margherita

Cheese, tomato sauce and basil

$13.95


Quattro Stagione*

Four equal sections of prosciutto, capers, mushrooms and artichokes

$18.95


Maldini*

Margherita pizza with bacon, ricotta, spinach and mushrooms

$18.95


Margherita Italiana

Fresh mozzarella, basil, tomato sauce & olive oil

$17.95


Napoli*

Garlic, scallions & fresh clams (please specify red or white)

$19.95


Verdure

Zucchini and eggplant

$17.95


Calabrese*

Smoked mozzarella & dried sopressata

$17.95


Zio Damiano*

Spicy hot Italian oil, mozzarella, tomato sauce & basil

$16.95


Liguria*

White pizza with pesto & grilled chicken

$17.95


Adriatica*

Fresh clams & diced shrimp (please specify red or white)

$25.95


Bianca

White pizza with spinach, mozzarella & ricotta

$17.95


Cima di Rabe*

Italian sausage and broccoli rabe

$18.95


Valtellina*

Bresaola, arugula, shaved parmesan, cherry tomatoes & mozzarella

$22.95


Burratina*

Pistachio pesto, mortadella, burrata, mozzarella & basil

$23.95


Alto Adige*

Speck, stracciatella, arugula & mozzarella

$22.95




Omelets

Served with beet salad & potato chips



Black Truffle Omelet

Shaved black truffle, parmesan & chives

$26


Mortadella & Pistachio Omelet*

Mortadella, pistachios & burrata

$23


Frittata alla Salsiccia e Friarielli*

Italian sausage, sautéed broccoli rabe, pecorino

$23


Speck & Fontina Omelet*

Speck & fontina cheese

$23


Italian Potato Omelet

Thin potatoes, onions, rosemary & olive oil

$21




Sides


Escarole & Beans

Sautéed escarole and cannellini beans

$12


Scarola Affogata

Sautéed escarole with olives

$12


Broccoli Rapa

Sautéed Italian broccoli rapa

$12


Spinach

Sautéed spinach

$12


243 Post Road West | Westport, CT 06880 • 203-454-4444 • Our Story

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